Guest Interview: Cycling Through Highlights of Shikoku

The 2025 autumn season has officially begun, and we were thrilled to welcome our first guests—a wonderful duo from New Zealand.
After completing their Shikoku cycling tour, they kindly shared their impressions in an interview. From scenic highlights to unforgettable moments, their reflections offer valuable insight for anyone considering joining the adventure.

What made you decide to join this tour?

Guest:
I first heard about the Shimanami Kaido and thought it looked amazing. Then I realized you could also cycle in Shikoku. I looked up more about it, saw some beautiful pictures, and thought, “This could be a really special place.” The reviews were great too, so I decided to go for it.

Which place left the biggest impression on you?

Guest:
That’s a tough question! Each place had something unique.
But I remember the first ride—through the grassy fields, Shikoku Karst. I didn’t expect to enjoy it so much, but it was shaded, had some climbs, and the scenery was stunning. Also, the ice cream at the top of the hill—such a simple moment, but it really stuck with me.
And the UFO Line… I ran out of battery there, but the views were incredible.
Coming downhill was also amazing—fast, thrilling, and unforgettable.

Do you have any moments you’ll never forget?

Guest:
Yes—cycling through rice fields. I kept stopping to take pictures.
As a child, I always wanted to see rice paddies like that. Now that I’ve seen them, it’s something I’ll carry with me forever.
And the rivers! The clarity, the length, the way they flowed through the landscape—it was breathtaking.
But I'll never forget during 20 kilometers up there,though.

How did you feel about the culture and nature you experienced in Shikoku?

Guest:
It felt very authentic. I texted my daughter, who lived in Japan for a few months, and told her, “This is the real Japan.”
There weren’t many tourists, which made it feel even more genuine. I loved that.

If you were to recommend this tour to others, how would you describe it?

Guest:
I’d call it an adventure. We didn’t know exactly what to expect, but it turned out to be incredible.
I’ve traveled in New Zealand, which is spectacular—but this experience in Shikoku, with its nature and hospitality, might even top that.
It’s not just beautiful—it’s deeply memorable.

What food did you enjoy the most?

Guest:
The sushi was excellent, but the beef meal we had in Yakiniku-restaurant(Japanese BBQ) —wow. That was the best beef I’ve ever tasted.
And the ice cream at the top of the hill? Simple, but perfect.

Interview Closing

Over the course of their four-week journey through Japan, they chose to spend one full week exploring Shikoku by bicycle—a decision that led them far beyond the cities and into the heart of Japan’s countryside. From quiet rice fields to winding mountain roads, their experience offered a rare and authentic glimpse into rural life, leaving lasting impressions they’ll carry long after the ride.

Curious about what your own adventure might look like?
Check out our Shikoku Highlight Cycling Tour and start planning your journey into Japan’s hidden landscapes.